Ben Cullen - CiB Board Director
Ben Cullen is a fourth-generation gardener, food-entrepreneur and occasional media personality. He is a graduate of the University of Guelph, Ridgetown Campus where he completed a Diploma in Agriculture and Dalhousie University, where he obtained a Bachelor’s of Commerce.
With a career that started in agriculture and food. Ben’s most recent endeavours have been the launch of a book with his father, Escape to Reality: How the world is changing gardening, and gardening is changing the world (Nimbus Publishing, 2018) and Cullen’s Foods, a food business which seeks to connect consumers more directly with farmers.
You can find Ben and his Dad Mark every Saturday in the New Homes and Condos section of the Toronto Star.